Location: Brunswick St, Fortitude Valley
Price: $8 -$28
Meal: Dinner
Overall Experience : 7/10
Food: 6/10
Service: 10/10
A bar beneath the streets, located off a lane-way in Fortitude Valley. With a menu boasted comfort food, we were lucky enough to try out some Greaser’s best offerings.
Starting off with their cocktails, we got to try out the New Yorker made with Gin, Breakfast Tea, Lemon, Oleo, Saccharum, Egg White & Pimento Bitters. I personally loved the flavours of this cocktail, it was light and fun and the tea worked an absolute treat.
The second cocktail on offering was the ‘Honey Make Money’. Made with Rhum Blanc, Elderflower Liqueur, Coconut Falernum, Honeydew Melon & Lime. This was the most refreshing drink on the menu with the added bonus of some cocktail theatre.
All of their cocktails are priced between $18 and $20.
Now, to the food! We started off with the Buttermilk Fried Chicken with Gravy & Chipotle. I must say, this was probably the first time I have ever had wings with gravy and I loved it. I would go back for those perfectly crispy wings.
For main course we got to try one of their Cheese Burgers with Crinkle Cut Chips. The Cheese Burger for me was quite average, there was nothing special about it. However, the chips were divine. Got to wash that all down with one of their Boozey Milkshakes.
